My journey through the world of food.
Hi everyone long time no see. I’m sorry to have been away for so long. You see I work for a very popular museum in the retail department. I began working there the summer of 2010. Within 3 months of being hired I was being trained to run one of the small stores within the complex. That training set me up for my bigger elevation in 2011 when I was given the responsibility of running a specified store to accompany the traveling exhibit on display at the museum. After that I was asked to do the same for the next traveling exhibit that arrived. You may ask well why are you tell us all of this, well this is the reason I was not blogging for so long. Sometimes life gets busier than expected and some things have to be sacrificed for the time.
Needless to say I am trying to get back into the swing of things and get back to blogging. I did continue to make bentos for my lunches every day although I just did not have the time in the mornings to always take pictures of them. The ones I did I will post up soon in my next blog post. With that said I want to let you know there are some exciting changes that are coming in my life that is going to give me the opportunity to explore more with my cooking and food exploration but I don’t want to let the cat out of the bag just yet.
I want to thank all the people who continued to follow my blog even when there was no new content for them to read, but I am back now and hope to have more for you in the near future. Please stay with me and thanks for your support.
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